our signature gluten free gingerbread decorated all sparkly like a snowflake
This product is out of stock.
Product is not available in this quantity.
Details
gluten-free, soy-free
Care instructions
Keep out at room temperature for up to seven days; can be refrigerated or frozen if necessary but not ideal.
Ingredients
Gingerbread Snowflake (GF):
Bob’s Red Mill Gluten Free All Purpose Flour (garbanzo bean flour, potato starch, whole grain white sorghum flour, tapioca flour and fava bean flour), brown sugar, unsalted Melt butter, molasses, coconut milk, water, cane sugar, flaxmeal, ginger, cinnamon, baking soda, baking powder, xanthan gum, allspice, salt
Delivery
We need at least 48 hours notice for all orders.
Items can be picked up at the Bakeshop during normal business hours, or delivered for free if the order total is more than $80; $15 delivery fee otherwise.
Delivery includes choice of day and time window, when the item will be left in the best possible spot if no one is available to receive it directly. We strive to deliver your order within that window, although delays due to traffic and weather may affect this accuracy.
We are not responsible for the baked goods once they leave the kitchen. If you are concerned about how an item will be received, especially a cake, we recommend picking your order up from the Bakeshop.
